All appetizers are served with mint and date sauce, chutney and/or sambar.
Cold appetizer - vegan option available. Seasoned chickpeas & potatoes, flour crispies, onion, tomatoes, chutneys & yogurt.
Assorted Appetizer Platter
*VEGAN* Combination of samosas, aloo tikkis & pakoras.
Vegetable Samosa (2)
*VEGAN* Potatoes & peas stuffed in a crisp, cone, shaped flaky crust.
*VEGAN* Semolina puffs with potatoes & chickpea stuffing. Served with date, tamarind & mint juice. Served cold.
*VEGAN* Ground rice & white lentil cakes, steamed in idly mounds.
*VEGAN* Mixed vegetable fritters fried in a seasoned gramflour batter.
(*VEGAN* option available). Delicious vegetable samosas served with chickpeas & chutneys.
*VEGAN* Lentil doughnut shaped dumplings served with chutneys & sambhar (lentil soup).
(*VEGAN* option available).
*VEGAN* Classic Southern Indian hot & sour soup.
*VEGAN* Mild lentil soup.
Salads & Sides
Fresh Garden Dinner Salad
*VEGAN* Lettuce, carrots, cucumber & tomatoes.
Sweet Mango Chutney
*VEGAN* Mangoes stewed with spices.
Whisked yogurt with cucumber, tomatoes, onions & seasoned with ground roasted cumin.
*VEGAN* (2) Toasted/fried lentil crisps.
Rotis & Breads
Bread baskets - All our homestyle breads are made fresh for each order.
Rich bread stuffed with dry fruit & nuts.
*VEGAN* Whole wheat flat bread baked on the 600 degree walls of the tandoor oven.
Mung Dal Cheela
*VEGAN* Gluten free & vegan. Bread made with ground lentil & seasoning.
All time popular leavened bread from our Tandoor.
Garlic crusted naan.
Chilli Garlic Naan
Hot peppers & garlic crusted bread.
Assorted bread basket with Garlic Naan, Tandoori Roti, & naan.
Soft potato, ginger & cilantro bread.
Cheese & Onion Kulcha
Soft bread stuffed with cheese, & onion.
Large puffy bread made with flour & yogurt.
All curry orders are served with pulav.
Kashmiri Aloo (Chef's Signature Creation)
Yukon potatoes stuffed with rich blend of dry fruits simmered in creamy gravy.
Tawa Paneer Tikka
Grilled slices of homemade marinated cottage cheese on a sizzler.
Soft cheese & vegetable croquettes simmered in a mild cashew sauce.
Homemade cheese prepared in a delish spinach sauce.
Black lentil simmered overnight & seasoned with fresh herbs.
Paneer Tikka Masala
Paneer Tikka tossed in a blend of onion & tomato gravy. Finished with fenugreek & cream.
Vegan option available. Meaty textured green Jackfruit in cashew korma sauce. A rare creation by our chef.
Kashmiri Paneer Pasanda
Tender cheese chunks, mixed dry fruits simmered in a delicate almond sauce.
Vegetable Cashew Korma
Vegan option available. A mix of fresh vegetables simmered in a creamy cashew sauce.
Homemade cottage cheese simmered with tender sweet peas in an aromatic masala curry.
All curry orders are served with pulav.
Manglorian Eggplant Curry
Chef's signature creation. Juicy oriental eggplants, mushroom & green peas in an aromatic coconut sauce.
Chef's signature creation. Lightly battered & fried broccoli tossed in a red chilly-garlic & curry leaf glaze.
Chickpeas cooked in an exotic curry, flavored with coriander leaves.
Whole roasted eggplant, mashed & tempered with onions, tomatoes & spices.
Stewed mung dal, tempered with onion, ginger, & cumin seeds.
Curried potatoes & cauliflower.
Okra Do Pyaza
Okra stir-fried with onion, dices, tomatoes & ground spices.
(Jumbo South Indian Crepes). All dosai orders are served with chutney and sambar.
*VEGAN* Dosa filled with potato-onion masala.
Large crepes stuffed with cheesy potato mash, aromatic spice blend.
Mysore Masala Dosa
*VEGAN* Mysore dosai smeared with a mild chili - garlic chutney filled with a potato-onion masala.
*VEGAN* Combination platter with half - sized Mysore Dosa, Masala Dosa, & Bombay Cheese Dosa.
Paper Masala Dosa
*VEGAN* Paper dosa filled with potato-onion masala.
Rava Masala Dosa
*VEGAN* (Mild/Spicy) Rava masala dosa with potato-onion masala.
Toppings: Tomatoes, Peas, Onions, chilies, Coconut, Paneer (cheese), Mushrooms, Cauliflower and Bell Peppers.
Onion & Chilies Oothappam
Mushroom, Onion & Bell Pepper Oothappam
Spinach & Cheese Oothapam
Ways with rice.
Basmati rice mixed with select fresh garden vegetables prepared in an aromatic blend of flavors.
Mango Grove Special Pulav
Rice stir-fried with fresh vegetables & cottage cheese.
Aromatic long grain basmati with pureed spinach tempering.
Feast For Two
Vegetable samosa as appetizer, choice of two vegetable entrees, basmati rice, naan, raitha, pickle, dessert & choice of mango lassi or mango juice.
Served with choice of soda.
Mango Grove's version of kids all time favorite meal - Classic veggie pizza with onion, tomato, bell pepper & mushroom made with tandoori flatbread.
Puffy wheat bread with mild potato and onion curry.
Cheese Dosai or Kulcha
Melting cheese bread or crepes rolled with Southern style potato mash.
Lightly sweetened dough, fried, soaked in a cardamom flavored sugar syrup.
*VEGAN* Almond & semolina pudding.
Delicious rice pudding made with rice & milk. Seasoned with cardamom.
Homemade Indian style ice cream. Choice of Mango or Pista Malai.
Soft & fluffy cheese dumplings soaked in cardamom cream sauce.
Mango pulp & yogurt drink.
A refreshing sweet yogurt drink.
Light buttermilk with a hint of mint, roasted cumin & pink Himalayan salt.
Tea made with milk, flavored with spices.